Air Fryer Pumpkin Seeds
Something new to try out in the air fryer!
How-To Roast Pumpkin Seeds by Clean & Delicious
Ingredients
- 2 cups fresh pumpkin seeds
- 2 Tbsp. butter
- Seasonings of choice:
- get creative!!
Steps/How to Make
Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
Add pumpkin seeds and stir to coat.
Add your seasonings and stir again.
Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
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