Easy and Delicious Shrimp Creamy Fettucini Pasta Recipe

Shrimp Creamy Fettucini Pasta - I like it al dente

How To Make Creamy Shrimp Alfredo Pasta - 30 Minute Meal by Natashas Kitchen
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Ingredients

• Half package of Fettucinni Pasta
• 100-150 gr shrimps (I prefer bigger shrimp)
• 50 ml cooking cream
• 20 gr Margarine
• 1 large red onions
• Parmesan Cheese (as desired)
• Salt and Black Pepper
• Parsley for garnish

Steps / How to Make

Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water

In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)

Add some cooking cream and parmesan cheese. Season with salt and black pepper

Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)

Give another taste and add seasoning. Garnish with some chopped parsley

Credit cookpad Stephanie Fernanda


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Created by SBD MEDIA at Monday, July 13, 2020