At-home Stuffed Crust Pizza Shortcut
Make a stuffed crust pizza at home for a fraction of the cost. Goes nicely with a cold beer.
Cheesy Stuffed Crust Pizza | One Pot Chef by OnePotChefShow
Ingredients
4 servings
- Canned pizza crust
- Marinara
- Cheese of your choice
- String cheese (4 sticks, halved)
Steps / How to Make
Preheat oven to 425°F.
Flour a work space and reshape the canned crust into a ball. Roll to an approximate 14" diameter.
Place halved string cheese sticks on the perimeter of the crust dough and roll the edge over the stick to cover it.
Coat the middle of the crust with marinara, shredded cheese, and your choice of toppings. Sprinkle a tad more cheese to help the toppings stick together.
Put the pizza on an oiled pan and bake for 10 minutes or until done to your liking.
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