Chicken Alfredo Pasta
How to make... Pasta Alfredo! 3 INGREDIENTS! by Donal Skehan
Ingredients
4 servings
- 8 Oz Cream Cheese
- 1/2 Cup Butter
- 1 Cup Parmesan Cheese
- 1 1/2 Cup Whole Milk
- 10 cloves minced garlic
- 1/2 tsp Ground Pepper
- 1/2 tsp Nutmeg
- 3 Cubed Chicken Breasts
- 1 Cup Mushrooms
- 1 Bundle Green Onions, chopped and sautéed
- 16 Oz Pasta of Choice
Steps / How to Make
Melt cream cheese and butter in saucepan
Whisk in milk, nutmeg, pepper and minced garlic
Sautee green onions, mushrooms and chicken.
Cook Pasta
Mix everything once sauce is bubbly and pasta is done. Voila.
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