Easy banana cream pie
15 Minute Banana Cream Pie | No-Bake | Bigger Bolder Baking by Bigger Bolder Baking
Ingredients
- 2 boxes either vanilla or banana pudding
- 5 bananas
- 4 cups milk
- 2 Make your dough or premade frozen dough in the pan get the
- Whipped cream
Steps/How to Make
Pre heat your oven at 400 degrees Fahrenheit cook the pie dough for 11 mins
You want to cool the pie crust fast so pop it in the fridge for a few mins and while that's cooling start your filling
Open the 2 pudding boxes and add the 4 cups of milk whisk till really firm
Start getting out your pie crust from the fridge add 1 banana at the bottom of one then the other then add the pudding then whipped cream then the 3 bananas try to make it even with both crust so after you get a layer of pudding get bananas on then whipped cream then banana again and pudding and then whipped cream on top make sure everything is even and then put in fridge for a few hours to chill
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