Honey Mustard Glazed Salmon
My go-to salmon recipe. Very small amount of prep and literally cooks in 10 minutes.
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Honey Mustard Baked Salmon Filets by Kevin Is Cooking
Ingredients
4 servings
- 2 tablespoons honey
- 1/4 cup grainy Dijon mustard
- 4 salmon fillets
- Salt and pepper
Steps / How to Make
Preheat oven to 400°F.
Season the salmon with salt and pepper.
Combine the honey and mustard in a small bowl and spread on the salmon fillets.
Line baking sheet with aluminum foil, lightly spray with cooking oil and place salmon on the foil.
Roast in oven for 10 minutes or until salmon flakes with a fork.
Serve with your choice of vegetables. Or with rice or couscous. Or a salad. Enjoy!
Cookpad by Niki Freeman