Chickpea Burgers
3 Chickpea Burger Recipes by Connoisseurus Veg
Ingredients
2-3 servings
- 1 can chickpeas
- 1 bunch cilantro
- 1/2 sweet onion plus 1/2 sweet onion for dip
- 1 clove minced garlic
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/3 cup cooked quinoa
- 3 tablespoons ketchup
- 1/2 teaspoon mayonnaise
- 1/4 cup bread crumbs
- 2 tablespoons olive oil
Steps / How to Make
Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
Can be served on toast, or on a bed of arugula.
Cookpad by pradeepa