Quick and Easy Tuna Salad Recipe

Quick and Easy Tuna Salad - This versatile tuna salad is extremely quick and easy to make. Use on it's own as per the recipe or customize by adding additional ingredients such as cooked bow-tie pasta, sliced tinned potatoes, diced cucumber, chopped green and red peppers etc. Great as a salad component, for sandwiches, as a spread on crackers, as a filling for lettuce cups or for a buffet, picnic or pot luck meal.
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BEST TUNA SALAD RECIPE | easy & healthy by Downshiftology

Ingredients

6 servings

4 x 5oz cans tuna (in water), well drained
1 cup mayonnaise
1/3 cup finely chopped celery (about 1 rib)
2 tablespoons finely chopped red onion (about 2 slices)
2 tablespoons sweet pickle relish or dill relish
1 tablespoon fresh lemon juice
1 garlic clove, minced
Salt and freshly ground black pepper
Pinch dill

Steps / How to Make

Add the first 7 ingredients to a bowl and mix well.

Season to taste with salt and pepper. Sprinkle with a pinch of dill

Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!

Serving suggestion - with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes.

Credit cookpad Niki Freeman

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