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How to Make Green Pea Soup Recipe

Green Pea Soup - A pea soup with roasted bell peppers is a delicious vegetarian soup #mycookbook

Green pea soup


Roasted Garlic Green peas Soup by Yum

Ingredients

4 servings

  • 500 g frozen peas
  • 1 onion
  • 3 garlic cloves
  • Handful spinach leaves
  • 1 cup vegetable stock
  • 2 cubes butter
  • 1 tsp olive oil
  • 1/2 red bell pepper
  • 1/2 yellow bell pepper
  • 1/2 cup boiled beans (i ised four bean mix can)
  • 1 lemon
  • 1 tsp parsley
  • 2 tsp cream
  • to taste Sea salt
  • to taste Pepper
  • Chilli flakes for garnishing



Steps / How to Make

Roast bell peppers and garlic in a heavy pan with olive oil

On a medium heat melt butter in a pot, add chopped onions and cook until tender. Add beans and cook for 5 mins. Turn off the flame

In a blender take roasted bell peppers, garlic, onions, beans, spinach and squeeze a lemon. Blend until smooth puree is formed and strain it back into the pot (Use some water if needed) and bring it to boil
Add salt, pepper, parsley boil for 10-15 mins
Garnish with cream and chilli flakes serve with a sourdough bread or enjoy on its own.



Credit cookpad Natasha Nagpal

Creamed Green Peas Soup Recipe | Easy To Make Healthy Soup | By Teamwork Food by Teamwork Food

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Created by SBD MEDIA at Monday, July 13, 2020
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