Grilled Chicken - How to Make
How to Make Simple Grilled Chicken | The Stay At Home Chef by
The Stay At Home Chef
Ingredients
- 1 kg boneless chicken breast - cubes
- 8 garlic cloves - crushed
- 1/2 cup yogurt
- 2 tbsp vegetable oil
- 2 tbsp ketchup
- 1/4 cup white vinegar
- 2 tsp chicken seasoning - as desired
- 2 tsp tawook seasoning - as desired
- 1 tsp paprika
- 2 cups whole mushrooms
Steps / How to Make
Mix all the ingredients with the chicken and marinate. Leave in the refrigerator overnight
Next start with skewering the chicken pieces onto pre soaked wooden skewers with mushrooms in preparation for grilling
Or Place the chicken and mushrooms on a baking dish in the oven to grill at 170 ° C until chicken has fully cooked
Served hot next to garlic sauce
Credit
cookpad Tripolitan Cuisine
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