Bacon Mac and Cheese - Bacon and mac and cheese are two of the American favorites. And when combining the two, it’s a match in heaven! This air fryer bacon mac and cheese is the ultimate comfort food! Yum!
Bacon Mac and Cheese - The Ultimate Comfort Food by
TheCooknShare
Ingredients
4 servings
- 4 strips bacon
- 3 cups cooked macaroni
- 1 tablespoon butter
- 1/2 tablespoon flour
- 1/4 cup milk
- 1/4 teaspoon salt or to taste
- 1/3 cup shredded Mexican blend or cheddar cheese
- 1/2 teaspoon onion powder
Steps / How to Make
Cook bacon in air fryer 400F (200C) for about 8 minutes. Let cool on a paper towel to soak up excess fat. Then, roughly chop the bacon.
In the meantime, in a small pot, melt the butter on the stove-top. Add flour into the pot and stir until the color turned slightly tan. Pour in the milk and bring it to boil then turn the stove off. Add in the salt, onion powder, and cheese. Keep stirring until the cheese melts.
Lightly grease a cake barrel and set aside.
Add the cooked pasta and chopped bacon to the pot and mix. Then, transfer the mixture to the cake barrel. Air fry the macaroni and cheese at 400F (200C) for 6-7 minutes until cheese is melted and the surface looks golden brown.
Credit
cookpad Air Fry with Me
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