No-Bake Chocolate Almond Oat Bars - From the Test Kitchen by Everyday Food
Ingredients
- 4 cups rolled oats
- 1 cup almond butter
- 1 1/2 cups mashed banana or unsweetened applesauce
- 1/4 cup honey or maple syrup
- 1 cup milk chocolate chips (plus some for topping)
Steps / How to Make
Preheat oven to 350. Line a 8x8 or 9x9 baking dish with parchment paper, leaving some overlap on the sides for easy removal.In a large mixing bowl, combine all ingredients except chocolate chips. Fold in chocolate chips last.
Pour into prepared baking dish and add 1-2 tbsp additional chocolate chips on top.
Bake 15-20 minutes for a metal pan, closer to 30 minutes for a glass dish. It’s done when you pull up
on the parchment paper and the sides pull away and are no longer mushy.
Sprinkle with a little salt and let cool completely before cutting into bars.
Credit cookpad 6 or Less
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