Healthy Breakfast Quesadilla Recipes - A one pan, quick and easy to make for a special breakfast
BREAKFAST QUESADILLAS - 3 Easy Ways by Natashas Kitchen
Ingredients
- Flour Tortilla (8" in diameter)
- 2 eggs
- Salt
- Ground white pepper
- Shredded cheese (mexican cheese, cheddar or mozzarella)
- Meat (ground sausage, chopped ham, chopped bacon)
Steps / How to Make Healthy Breakfast Quesadilla Recipes
Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
Wipe excess oil. Reduce heat to low.
Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
Fold the tortilla in half
Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
Remove from the pan and serve warm with Pico de Gallo or Salsa.
credit
cookpad NH Kitchen //
Other recipes videos version:
Breakfast Quesadillas - The Cooking Show with Farideh - You’ve heard of breakfast tacos, but can you imagine a breakfast quesadilla? Farideh, Munchies Culinary Director, has schemed up a way to fold a soft scramble into a flour tortilla with cheese, more cheese, plus a guest appearance from former MUNCHIES intern Max's hot sauce.
Best Content: